Hello there, and welcome to my site!
My name is Anastasia, and I am based in the Southern Suburbs of Cape Town, South Africa. I’ve studied landscaping, and that means I’ve studied nature, art and creating. That’s what I love.
I am a proud owner of 2 Certificates of Barcelona Pastry school for the classic French pastry and Modern cakes. Also I have studied sugar floristics with Eugenia Skalozub in Italy.
Since 2013 I belong to the South African Cake Decorating Guild and have entered few shows in Cape Town and George.
Cakes, cake design and cake decorating have always been my passion since I was a child. It is still more of a hobby and a passion for me rather than a business (think more a creative way to express your cake wishes rather than an automated cake conveyor belt!).
Every cake is a creation – personal, full of inspiration (fashion, art, architecture, nature, clients, experienced cake decorators etc.), baked with love from starch and the freshest ingredients (the same I use to spoil my family), decorated with great attention to every tiny detail.
This will not only be a piece of edible art on your table, but also a delicious way to finish off the occasion.
I’d like to thank all my family and friends for their support, help, inspiration and prayers!